Month: November 2015

Harissa Chicken

HARISSA CHICKEN

HARISSA CHICKEN Chicken is definitely one of the most versatile, fast cooking, easily prepared protein and surely a family’s favorite.Made out of roasted red peppers, red chillies, garlic and spices, the harissa brings a subtle heat to the dish and brings all the ingredients together. Harissa brings back old memories being a student eating kebabs with a […]

Beef tenderloin with pink peppercorn and whisky sauce

beef tenderloin with pink peppercorn and whisky sauce

BEEF TENDERLOIN WITH PINK PEPPERCORN AND WHISKY SAUCE SERVED WITH CRISPY POTATO I have tried out this simple but yet stunning beef tenderloin with pink peppercorn and whisky sauce recipe from Donna Hay, one of Australia star cook and writer, a number of time when hosting dinner. Every single time, it was a smashing success. Have […]

Kitchen supplies at Shanghai Street

KITCHEN SUPPLIES HEAVEN

KITCHEN SUPPLIES HEAVEN Shanghai Street is the place to go in Hong Kong for kitchen supplies. It beats hands down all the shop on the island. Name it, you found it at a bargain. Imagine paying less than 3,000 HKD for a Kitchen Aid. Are you looking for pans, knifes, chopping board? They have it […]