All posts filed under: The Pantry

Mr The Artist

MR THE ARTIST

Mr. The Artist: your Belgian craft beer Mr. The Artist is a great food startup set up by two Belgian guys who have decided to bring two of the most iconic Belgian products namely craft beers and artisan chocolate to Hong Kong, Their twist is to bring awesome branding, great products, and allowing their customers […]

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TEACHA

Teacha: an invitation to travel in search for your tea Teacha tea is another Hong Kong food related startup. I am a real coffee drinker and love my morning espresso ritual. However when it comes to tea, I have absolutely no idea. Yes, I do love some of the Mariage et Frere’s tea especially the […]

CHILIES: CAN YOU TAKE THE HEAT?

Chilies: Can you take the heat? I have been using chilies for many years in most of my recipes. It really spices up any dishes, simply slice one or two Thai bird’s eyes chilies or a few drops of Tabasco sauce into your dish.The flavors of any chilies greatly vary from one to the other […]

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THE MOST EXPENSIVE INGREDIENTS

The ten most expensive ingredients in the world. We often think about truffles, Belotta ham, wagyu beef, and lobster as some of the most expensive ingredients that can be bought. But still for some, this is simply not enough. Just think about a cheese going for 10,000 HKD a kilo or the potatoes going for 5,000 […]

Fallot Mustard

FALLOT MUSTARD

FALLOT MUSTARD A few years ago, my wife organised for my 30th birthday a trip to the French region of Bourgogne. The weekend was spent drinking wonderful wines, eating superb food and touring the Bourgogne region. We also visited the Fallot mustard mill.  On of our stops was the Fallot Moustard mill. Despite the Bourgogne […]