Tacos is probably one of my old time favorite because of its variety of filling. The Jalisco style birria taco is probably the ultimate one. Especially when topped with sour cream, spicy sauce, guacamole and salsa.
Tacos combines three stables that can be found in any Mexican family namely beef, tortillas and beer. This one does definitely ticks all boxes.
This style of tacos comes from the west of Mexico. To have it made in the proper way, it requires a real barbacoa style oven pit. Being in Hong Kong, good luck finding one. Thousands of different version of the Jalisco style birria taco can be found. Some are made with goat other with chicken or like mine with beef. Then pick up you chilies amongst the 1000 available. Try to find one spicy enough. Yes, you have enought options to play around and find what works best for you.
If you have any interest in tacos, check out Phaidon’s book Tacopedia
Have a shot of tequila and enjoy!!!