Tacos is probably one of my old time favorite because of its variety of filling. The Jalisco style birria taco is probably the ultimate one. Especially when topped with sour cream, spicy sauce, guacamole and salsa. Tacos combines three stables that can be found in any Mexican family namely beef, tortillas and beer. This one does […]
Who doesn’t like a nice roastbeef? It is so easy to make and always a massive hit. With a recipe like this, the meat needs to shine by itself with very little other ingredients namely butter, garlic and some rosemary. I believe the best way to serve a roastbeef is with a little arugula and […]
I’am off to Europe in a couple of days and its time to empty the fridge. Looking at my near to empty fridge, I am left with some smoked salmon, cream cheese, puff pastry and a bit of micro green. The idea was to combine everything and make something delicious with very little. Smoked Salmon […]
Pololi Most of the time, I am having lunch in the Soho / Central area and often find myself struggling for a healthy, quick and tasty lunch at a decent price especially when I am not a big salad eater. Pololi definitely fits what I am looking for. Pololi is the first dedicated Hawaiian Poke, […]
Teacha: an invitation to travel in search for your tea Teacha tea is another Hong Kong food related startup. I am a real coffee drinker and love my morning espresso ritual. However when it comes to tea, I have absolutely no idea. Yes, I do love some of the Mariage et Frere’s tea especially the […]
